Restaurant Stovene

Historic restaurant

We are very proud to welcome you to our “historic” restaurant. We have high ambitions and can promise you a dining experience for both everyday and parties. After being a guest with us at the Gloppen hotell, you will understand that there is something very special about local food from the Nordfjord. With us, the food is from the village, fresh, clean and without additives.

5-course tasting menu

Local, home-made and delicious food.

Chef Bodil is a very good ambassador for Norwegian farmers and Norwegian products. Her menu consists of home-made dishes with ingredients from local producers, most of them less than 3 to 10 km away from the hotel.
If you are an individual traveling guest who wishes to eat in the restaurant, please contact the hotel directly.

Kjøkkensjef - Bodil Fjellestad

– a taste experience

As a guest with us, we want you to have a taste experience of the rare. Our new 5-course menu concept has been composed with a view to giving you quality and freedom of choice and replaces the earlier a la carte menu. The 5-course meal is served every day and here you can choose from 1 to 5 courses yourself. You can also upgrade with a platter of good cheeses if desired.

Welcome to a tasty meal in restaurant Stovene.



Served in all settings

Monday – Saturday

  • 13.00 – 18.00 – Lunch
  • 18.00 – 22.00 – Dinner


  • 12.00 – 16.00 – Lunch
  • 16.00 – 21.00 – Dinner

Please contact the reception for the menu and table reservation

Kontakt oss

Kontakt oss

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Feel free to contact us if you need help planning!